Cabbage Broccoli Black Bean Broth

Today I made cabbage broccoli black bean broth, which also included garlic. I heated one litre of water, added vegetable bouillon, curry powder, Celtic salt and cayenne pepper to it. Once boiling I added the broccoli and cabbage to it. Let it boil and then simmered for 20 minutes. After 20 minutes I added the … Continue reading Cabbage Broccoli Black Bean Broth